TVCC Catalog

Course Index - F

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  • FNUT: Food and Nutrition

    Nutrition

    • FNUT 225
    • 4.00 Credits

    Quarters Offered: Summer, Fall, Winter, Spring

    Examines the basic principles and practices which comprise the science of nutrition. Studies the effect of food and nutrient intake on the body. Examines retention of nutrients and food substances during processing, the role of digestion and absorption, and components of an adequate diet. Includes scientific research paper on therapeutic nutrition and 5 day Dietary Analysis. Some sections may have a low-cost text book option.

    FOR: Forestry

    Introduction To Forestry

    • FOR 111
    • 3.00 Credits

    Quarters Offered: Fall, Spring

    This course will serve as a broad overview of the forestry dicipline. Topics covered will range from importance of forest, forest recreation, forest management, forest wildlife, forest measurement, and other forest uses. Students will be exposed to current issues in forestry with particular focus on Oregon and the Pacific Northwest. Students will also learn through field trips to local forested regions.

    FREN: French

    First Year French I

    • FREN 101
    • 4.00 Credits

    Quarters Offered: Offered as needed

    First year French is based on the Standards for Learning French. Instruction incoporates the major organizing principles for the Standards for Foreign Language Learning: Communication, Cultures, Connections, Comparisons, and Communities. Grammer is taught within the context of real world interaction in the target language (French), including reading, writing, speaking, and listening.

    First Year French

    • FREN 102
    • 4.00 Credits

    Quarters Offered: Offered as needed

    First year French is based on the Standards for Learning French. Instruction incorporates the major orgnanizing principles for the Standards for Foreign Language Learning: Communiction, Cultures, Connections, Comparisons, And Communities. Grammer is taught within the context of real world interaction in the target language (French), including reading, writing, speaking, and listening. Prerequisites: FREN 101, 2 years of high school French, or instructor approval.

    First Year French III

    • FREN 103
    • 4.00 Credits

    Quarters Offered: Offered as needed

    First year French is based on the Standards for Learning French. Instruction incorporates the major organizing principles of the Standards for Foreign Language: Communication, Cultures, Connections, Comparisons, and Communities. Grammar is taught within the context of real world interaction in the target language (French), including reading, writing, speaking, and listening. Prerequisites: FREN 102, or instructor approval.

    FWR: Forestry Wildland and Range

    Natural Resources Seminar

    • FWR 101 (P/T)
    • 1.00 Credit

    Quarters Offered: Fall

    Provides information and self-evaluation in areas of goal setting, educational planning, student activities, electronic student accounts, study skills, and successful navigation of the college system. Emphasizes academic and career plans for students interested in Natural Resources.

    Helpful Contacts

    • Advising: 541.881.5815
    • Admissions: 541.881.5811
    • Financial Aid: 541.881.5833
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